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Costa Rica Tarazzu Village

Costa Rica Tarazzu Village

Regular price 77.00
Regular price Sale price 77.00
Sale Sold out

(exclusive of all taxes)

Net weight: 200 g
Bean preparation
Costa Rica
Rich, bold, and vibrant—Costa Rican coffee embodies the fearless spirit and grace of the Majestic Golden Eagle soaring through the skies.
Particulars
Flavor Notes
Raspberry, Bergamot, Tropical Fruit
Raisin Honey Fermentation
Process
1,900 m
Elevation
Caturra
Variety
Black Gold Speciality Coffee
Producer
Filter Roast
Roast profile
Elevation Icon
About this Coffee

Costa Rica Canet Musician Series Mozart

Winey and sweet, resulting from a special 48-hour honey raisin fermentation process in Tarrazu, Costa Rica. Hand harvested Caturra grown at 1,800 - 1,900M in volcanic soil, with a rich, complex flavor and sweet finish

Freshness Matters

For the best flavor, grind your coffee just before brewing. Pre‑ground coffee can lose aroma and taste due to oxidation, and results may vary with water quality, brewing method, grind size, and technique. Freshly ground coffee delivers the cup as your roaster intended. Please note: Ground coffee is non‑refundable.

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