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Brazil Smooth, nutty, and powerful—Brazilian coffee captures the
strength and elegance of the Jaguar prowling the Amazon.
Particulars
Flavor Notes
Chocolate Fudge, Dried Raisins, Almond.
Natural
Process
1250 masl
Elevation
Yellow Catuai
Variety
Caemo Coffee
Producer
About this Coffee
Brazil Cloud 9 is a Yellow Catuai coffee grown in Brazil, processed using the natural method. This coffee features a flavor profile with notes of chocolate fudge, dried raisins, and almond, making it a perfect choice for espresso. The natural processing method, common for Brazilian coffees, involves drying the cherries with the pulp intact, which enhances the coffee's sweetness and adds body. This process allows the sugars from the fruit to penetrate the bean, resulting in a smooth, rich cup with low acidity, ideal for espresso lovers seeking a balanced yet indulgent experience.
