Colombia Cuban Vibes is produced at Renacer Coffee Paradise in Huila, Colombia, at
an elevation of approximately 1,700 MASL. Operated by the Padilla Family, the farm
benefits from the region’s nutrient-rich volcanic soil and ideal thermal range, creating
optimal conditions for cultivating Bourbon coffee. This lot undergoes Frutalkemy
Thermal Shock Advanced processing, a method that combines precision thermal shock
with controlled fermentation. The thermal shock introduces controlled temperature
changes during processing, while fermentation is carefully managed to influence flavor
development. Together, these techniques bring out the coffee’s natural sweetness and
develop its deep, layered flavor character.